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Emeril Lagasse Quiche Lorraine



Emeril Lagasse Quiche Lorraine



Special equipment: 7 1/2-inch high-sided tart pan or 9-inch shallow quiche plate. Filling. Make the Shortcrust pastry, recipe below, leaving to chill for 30 minutes before using. Preheat the oven to 350 degrees F. Line the tart pan with the pastry dough, and bake ‘blind’. Filling: Heat the oil in a frying pan and cook the bacon …
Special equipment: Round cutter Mini muffin pans. Preheat oven to 400 degrees F. Lay the pastry out on a work surface and using a round cutter, make pastry rounds about 1/2-inch larger than the mini muffin pan holes. Lightly spray the muffin pans and put a pastry round into each hole, pressing down to form a shell.
Dec 9, 2014 – 1 1/4 Cup all-purpose flour; 1/4 Teaspoon salt; 7 Tablespoon unsalted butter, chilled and cut into pieces; 1 -2 tablespoon ice water (or more); 6 Ounce thick cut bacon, cut into narrow strips (or lardons ); 2 large eggs; 2 large egg yolks; 1 1/4 Cup half-and-half; 1/4 Teaspoon salt; 1/4 Teaspoon white pepper …
Dec 18, 2014 – 1 1/4 Cup all-purpose flour; 2 Teaspoon salt, divided; 1 stick cold unsalted butter, cut into pieces, plus tablespoon; 3 to 4 tablespoons ice water; 1 egg white; 6 Ounce ham or lean bacon, diced; 2 large onions, thinly sliced; 1 Teaspoon chopped fresh thyme leaves; 1/2 Cup grated Gruyere cheese; 3 eggs …
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Quiche is so versatile, since it can be made with any number of ingredients, such as ham, onions, mushrooms, or whatever fresh garden vegetables are available. This cheesy quiche is a crowd-pleaser.
100+ Healthy Weeknight Dinners. EASY CHICKEN CURRY. Simple Cold-Weather Meals. PREV RECIPE. Home Recipes & How-Tos Quiche Lorraine. Quiche Lorraine. Steps. Directions at foodnetwork.com. Sign up to create your own recipe box. Copy any recipe from any website with a click. You’ll then have the complete …
Roll out shortcrust pastry to fit 8-inch pie plate. Prick base with a fork. Place a piece of greaseproof paper over pastry – fill with dried peas and bake in a preheated 425 degree F. oven for 20 minutes. Remove paper and dried peas and allow to cool. Lower the oven temperature to 400 degrees F. Lightly saute bacon in a fry …
1 recipe Pat-In-Pan pie dough, recipe follows; 6 ounces bacon, chopped; 3 cups thinly sliced onion; 8 ounces thinly sliced button mushrooms; 2 teaspoons fresh thyme; 1 teaspoon minced garlic; 1 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/2 cup heavy cream; 5 large eggs; 4 ounces grated Gruyere …
Searching for a good quiche recipe, I came across this recipe. I havent tried it yet. Let me know what you think.